Mardi Gras, literally “Fat Tuesday,” has its roots in the Christian calendar as the last hurrah before Lent begins on Ash Wednesday. What is less known about Mardi Gras is its relation to the Christmas season, through the ordinary-time interlude known in many Catholic cultures as Carnival.(Ordinary time, in the Christian calendar, refers to the normal ordering of time outside of the Advent/Christmas or Lent/Easter seasons).
Carnival comes from the Latin words came vale, meaning “farewell to the flesh. It likely has its roots in pre-Christian traditions based on the seasons As early as the middle of the second century, the Romans observed a Fast of 40 Days, which was preceded by a brief season of feasting, costumes and merrymaking.
The Carnival season kicks off with the Epiphany, also known as Twelfth Night, Three Kings’ Day and, in the Eastern churches, Theophany, Epiphany, which falls on January 6, 12 days after Christmas, that celebrates the visit of the Wise Men bearing gifts for the infant Jesus. In cultures that celebrate Carnival, Epiphany kicks off a series of parties leading up to Mardi Gras.

There are well-known season-long Carnival celebrations in Europe and Latin America, including Nice, France; Cologne, Germany; and Rio de Janeiro, Brazil. The best known celebration in the U.S. is in New Orleans and the French-Catholic communities of the Gulf Coast. Mardi Gras came to the New World in 1699, when a French explorer arrived at the Mississippi River, about 60 miles south of present day New Orleans. He named the spot Point du Mardi Gras because he knew the holiday was being celebrated in his native country that day.
The name Mardi Gras comes from the tradition of slaughtering and feasting upon a fattened calf on the last day of Carnival.
HAPPY MARDI GRAS!
No comments:
Post a Comment